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COURSES
OF STUDIES
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1.
The B.Sc. in Hospitality and Hotel
Administration is offered by National Council for
Hotel Management and the Indira Gandhi
National Open University. The Three year Programme
equips trainees with the required skills, knowledge and
attitude to efficiently discharge supervisory
responsibilities in Hospitality sector.
2.
From the Academic Session 2008-09 New
Short Term courses are started in
Food Production . For detailed information you may contact
the Institute.
New Courses:2009-10
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ELIGIBILITY FOR ADMISSION
B.Sc. in Hospitality Management and
Hotel Administration |
The Admission to the 1st
year of Three Year Bachelor of Science( B.Sc.) in
Hospitality Management and Hotel Administration
is being done by National Council for Hotel
Management & Catering Technology (NCHMCT),
Pusa, New Delhi, through Joint Entrance
Examination (JEE) on “ All India Level “. The
Exanimation is conducted in the month of April every year.
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Minimum
qualification |
| Minimum qualification for admission
is a pass certificate in the final examination of
10+2 system or its equivalent. Those
appearing in 10+2 final or equivalent examination
can also appear in JEE for being considered on
provisional basis. | |
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Age
Limit |
| Age
limit is 22 years, relaxable up to 25 years for
candidates belonging to scheduled caste and
scheduled Tribe as on first July of the
year. |
| Reservation of Seats: |
| Seats are reserved for candidates
belonging to Scheduled Caste & Scheduled
Tribes to the order of 15% & 7.5%
respectively. In addition , 3% seats are
also reserved for physically handicapped
candidates. |
| Physical
Fitness |
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All qualified candidates will have
to submit a certificate of physical fitness from a
Registered Medical Practitioner in the prescribed
format given in the Information Brochure.
Admission at the allotted Institute will be
granted only if the candidate is declared
physically fit for pursuing the course of
study |
| Number of seats- 206
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Hostel
Accommodation is
avaliable on campus for 102 Boys and 102
girls. |
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Tuition
Fee- Approximately Rs 70,000
Annually. Fee Structure: First semester(A.S.2010-2011) | |
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NOTE- The details concerning eligibility criteria and
other information can be had from National Council for Hotel Management
& Catering Technology (NCHMCT),
or by visiting their
Official Web site – www.nchmct.org. |
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