Education. To create environment for Experiential learning and applied research.
To prepare professionals to thrive in and contribute to an ever changing global society.
Education. To create environment for Experiential learning and applied research.
To prepare professionals to thrive in and contribute to an ever changing global society.
INFORMATION FOR CANDIDATES ALLOTTED SEAT IN B.Sc. HHA A.S. 2025-26
List 2 : Diploma in Food Production -List of candidates for AdmissionDIPLOMA ADMISSION NOTICE (SESSION 2025-26) Admission to the following job oriented courses are available at Institute 1. Diploma in Food Production –Duration 1 ½ years
2. Diploma in Bakery & Confectionery - Duration 1 ½ years
DD National Morning Show on NCHM-JEE Admissions 2025 : "Careers Prospects and Employment Opportunities in Hospitality Sector l Management "
Important UPDATE FROM NCHM : MoU, signed between the National Council for Hotel Management & Catering Technology and the JNU
Ministry of Tourism on Twitter : With the recognition of the UG & PG Degree Programs of NCHMCT by the JNU from 2023-24 academic year, students from IHMs under the academic umbrella of NCHMCT will be receiving the Degrees from JNU.
Expression of Interest (EOI) For Imparting Hunar Se Rozgar Tak (HSRT) training under Capacity Building for Service Providers (CBSP) Scheme
"UTSAV "- A National Portal which showcase various festivals, fairs, events , live darshans across India and promotes different experiences and attractions worldwide.
Release of AIHM's E-Newsletter, "सत्कार" - Issue VIII (March 2025)
S A M A R T H - Executive Development Centre at AIHM Chandigarh : O P E N FOR BOOKINGS !!!
AIHM Chandigarh offers accommodation to visiting Parents/guardians
नगर राजभाषा कार्यान्वयन समिति, चंडीगढ़ द्वारा संस्थान को हिन्दी में अच्छा कार्य करने हेतु सत्र 2019-20 में प्रथम स्थान प्राप्त हुआ।
Facility of Learning Vegetarian ONLY for 3 year B.Sc HHA program is available in Institute
OUR DEPARTMENTS
F&B SERVICE
The Food & Beverage Service department of our college shoulders the responsibility of teaching and training the students in the art and technique of serving and selling food and beverage. In IHM, Chandigarh –
FOOD PRODUCTION
Food Production, being one of the major departments of the Hotel Industry is involved with the production of food. Institute has various kitchens supervised by various Expert Chefs.
FRONT OFFICE
Front office is one of the core departments which come under rooms division of the hotel. It is the nerve centre which helps in creating first and lasting impression on the guest. This department helps in providing courteous.
Accommodation Operation
Hotel industry stands for one motto “Creating a home away from home”. Housekeeping department take immense pride in maintaining the utmost standard of cleanliness and hygiene
COMPUTER
The Institute has a well-equipped state-of-the-art Computer Lab which can accommodate at 40 students at a time. Individual PC stations help enable the faculty to focus on the learning outcomes of each student separately.
RECENT ANNOUNCEMENT
WELCOME TO OUR CAMPUS
Dr. Ambedkar Institute of hotel management, catering and nutrition, Chandigarh was set up in the year 1990 in a Government Sarai Building Sector 32-A, which was provided by the Union Territory Administration, Chandigarh .
It is one of the 21 Central IHM’s setup by Ministry of Tourism, Govt of India and affiliated to NCHMCT TO Train young men and womens to provide manpower for the hospitality industry. The institute was shifted from Government Sarai Building to its own building at Sector 42-D, Chandigarh on. 16th September 1996. The new building of the Institute is situated among lush green surroundings of the Le Courbusier‘s City beautiful.
From the Kitchen of AIHM
SCHOLARSHIP
Notice for different Scholarship
Notice :—
The eligible students may apply through online on the website of common National Scholarship Portal of Govt. of India under URL www.scholarships.gov.in
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